Two bills have made it past the Senate and House in the State of Washington. These bills show that the soil health campaign started by Roylene Comes at Night, Washington State Conservationist, in 2014 has real traction and a new and exciting life of its own. A very special shout-out to Gary Farrell, the benefactor of the original Soil Health Committee, without whom it would not have lived and breathed and made a multitude of successful grants that have provided the groundwork, literally, for a new Soil Health Movement in our state.
As co-chairs, Lynn Bahrych and Gary Farrell led a volunteer committee of producers, conservation district staff and supervisors, educators, and state and federal agency representatives to invest grant funds from the state Conservation Commission and the federal NRCS in dozens of innovative soil health practices across the state from 2015 until today. The results of those experiments will be published by the end of 2020 and so far have been truly remarkable, thanks to the hard work and inspiration of those receiving the grants. The successes and lessons learned during these five years will be passed along to the committee in its next home at the Washington State Conservation Commission.
|First is SB 5947 – 2019-20 which establishes the sustainable farms and fields grant program. |
“The legislature finds that Washington’s working agricultural lands are essential to the economic and social well-being of our rural communities and to the state’s overall environment and economy. The legislature further finds that different challenges and opportunities exist to expand the use of precision agriculture for different crops in the state by assisting farmers, ranchers, and aquaculturists to purchase equipment and receive technical assistance to reduce their operations’ carbon footprint while ensuring that crops and soils receive exactly what they need for optimum health and productivity. Moreover, the legislature finds that opportunities exist to enhance soil health through carbon farming and regenerative agriculture by increasing soil organic carbon levels while ensuring appropriate carbon to nitrogen ratios, and to store carbon in standing trees, seaweed, and other vegetation. Therefore, it is the intent of the legislature to provide cost sharing competitive grant opportunities to enable farmers and ranchers to adopt practices that increase appropriate quantities of carbon stored in and above their soil and to initiate or expand the use of precision agriculture on their farms. This act seeks to leverage and enhance existing state and federal cost-sharing programs for farm, ranch, and aquaculture operations.”
The second is SB 6306 – 2019020 which creates the Washington soil health initiative.
“The legislature finds that healthy soil is a cornerstone of a high quality of life on earth and that soil health is integral to supporting agricultural viability, promoting positive environmental outcomes, and ensuring the long-term availability of nutritious food.
It is the intent of the legislature that the mission of the Washington soil health initiative be the promotion of collaborative soil health research, education, demonstration projects, and technical assistance activities designed to identify, promote, and implement soil health stewardship practices that are grounded in sound science and that can be voluntarily and economically implemented by farmers and ranchers across Washington’s diverse agricultural communities, climates, and geographies.”